Paddywax Bistro Piment Scented Tin Candle, Chilli & Mango

Every Paddywax candle begins with a spark of inspiration. A theme, a place, or a story is brought to life through thoughtful design, with vessels, materials and details all created in Nashville, Tennessee.

This Bistro collection candle brings Parisian charm into your home, featuring a hand-illustrated design inspired by vintage sardine tins.

This  luxurious candle is made from 100% sustainable soy wax for a clean, even burn, the fragrance opens with sweet orange, lemon zest, and tropical mango leading into the heart of chili pepper, spicy ginger, and apricot, resting on a base of vanilla bean, blonde woods, and a touch of sweet sugar creating a smooth, warm & sophisticated scent.

• Size: 11.5 X 7.5 C
• 100% sustainable soy wax
• Fragrance description:
• top notes: Navel Orange, Lemon Zest, Tropical Mango
• Mid notes: Chili Pepper, Spicy Ginger, Apricot
• Base notes: Vanilla Bean, Blonde Woods, Touch of sweet sugar
• For the first time you light your candle, allow it to burn until the wax pool melts all the way to the edge that will prevent tunnelling of the wax from forming in the future.
• For best results burn candle 3-4 hours at a time, never move whilst lit or until wax hardens. Keep wick trimmed to approx 10mm and remove wick trimmings, match stubs and any other foreign objects.